General Kitchen Worker

GreenbrierWhite Sulphur Springs United Statesfull time
ActiveVerified 54m ago

Job description

Essential Job Functions


Position: General Kitchen Worker

Department: Chief Steward

Primary Responsibilities: (guest interaction, ordering responsibilities, clean up duties, clerical responsibilities, etc.)

· Performs duties of Warewasher, Night Cleaner, Yardman, Potwasher, and Silver Attendant

· Responsible for all duties in Kitchen

· Sets up dishes for chefs

· Fills milk and cream containers for wait staff

· Sets Kitchen and Kitchen outlets for service

·

Secondary Responsibilities:

· Perform Banquet service – keep tables stocked with food

· Transport dishes to outlying areas

· Pack box lunches

· Wrap sandwiches and other food items

· Sweep and mop work area

Normal Working Hours: (Shift, days)

· Needs to be flexible and able to work all shifts

· Must be able to work overtime if required

· Weekends and holidays required


In order to be successful in this position, the ideal candidate must meet the following criteria

in addition to the Ten Essential Attributes for All Employees.

Past Work Experience Requirements: (Type of work, number of years required, equivalent experience, etc.)

· Commercial Food Service

·

Educational Requirements: (Degree/Certification, highest required/preferred, field of study)

·

·

Communication Skills Requirements: (Verbal: phone, in-person, group; Written: memos, documents)

· Must be able to read and communicate well

· Must be able to interact with guest and co-workers

· Must be able to follow directions

Technical Requirements:

· Must be able to identify different types of china

· Driver’s License


Computer
Experience

Software

Level
(Beginner, Intermediate, Advanced)

Word Processing



Spreadsheet



Database



Programming



Calendars



Internet



Hardware Installation







Technical Skills

Skill Level (Beginner, Intermediate, Advanced)

Typing

(WPM)

Data Entry


Other



Physical Requirements:







Location of Work

Yes



Yes


X

Indoors

Heated



X

Outdoors





Below Ground

Temp. Fluctuations

X



Elevated Areas

Personal Protec. Equip. Req

X








Work Postures


Continuous (up to 8 hrs. in an 8 hr. shift)

Frequent (up to 5.5 hrs. in 8 hr. shift)

Infrequent (up to 3 hrs. in an 8 hr. shift)

Rarely(up to .5 hr in 8 hr. shift)










Standing


X





Sitting







Walking


X





Climbing


X





Bending/ Stooping


X





Overhead Reaching


X





Arm/Hand Movement


X





Hand/Eye Coordination


X





Other (Define)














Lifting Requirements


10 lbs.or less

11-20 lbs.

21-30 lbs.

31-40 lbs.

Over 41 lbs.

10 lbs.or less

11-20 lbs.

21-30 lbs.

31-40 lbs.

Over 41 lbs.

10 lbs.or less

11-20 lbs.

21-30 lbs.

31-40 lbs.

Over 41 lbs.

10 lbs.or less

11-20 lbs.

21-30 lbs.

31-40 lbs.

Over 41 lbs.












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